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Classic Ramen

Back 2 Basic Ramen | 9
Light chicken broth, onion ginger oil, Tokyo shoyu, chashu, ajitama, kikurage, spinach, fish cakes, scallions, menma, nori (available pork free).

Spicy Chicken Ramen | 10
Creamy chicken broth, light garlic oil, chili flake + chicken base, grilled chicken, ajitama, napa cabbage, bean sprout, scallions, menma, nori.

Miso Ramen | 10
Rich pork broth, miso paste, light garlic oil, onion ginger oil, soy bean paste, chashu, ajitama, bean sprout, butter corn kernel, scallions, menma, nori.

Beef Ramen | 10
Rich pork broth, light garlic oil, onion ginger oil, black garlic tonkotsu base, Japanese slice beef, ajitama, onions, kikurage, scallions, red ginger, menma, nori.  

Vegetarian Ramen | 9
Cabbage-soy broth, creamy vege, light ginger oil, onion ginger, black garlic, ajitama, kikurage, bean sprout, spinach, butter corn kernel, scallions, menma, nori (available vegan or gluten free).


Signature Ramen

EurAsia Black Tonkotsu | 11
Garlic & pepper spiked rich pork broth, tonkotsu base, light garlic oil, onion ginger oil, black garlic oil, chashu, ajitama, kikurage, red ginger, scallions, butter corn kernel, menma, nori.

EurAsia Tan-Tan Ramen | 11
Spicy sesame dashi broth, light garlic oil, onion ginger oil, ground pork, ajitama, kikurage, bean sprout, spinach, scallions, menma, nori

EurAsia Reaper | 11
Spiced miso-pork broth, light garlic oil, black garlic oil, shrimp tempura, ajitama, bean sprout, parmesan butter corn kernel, scallions, butter corn kernel, scallions, menma, nori.

Miso Hot Ramen | 11
Spicy pork borth topped with ground pork, ajitama, menma, bean sprout and sweet corn.


Poke-Bowl

Maguro Poke | 13
Bluefin tuna, house soy wasabi, sesame, white onions, avocado, cucumber, chuka, masago and scallions.

Scottish Poke | 12
Salmon, house sesame dressing, ponzu, edamame, avocado, cucumber and scallions.

Hamachi Poke | 13
Yellowtail, ponzu, tuffle oil, thai chillies, avocado, cucumber, masago and scallions.

Escolar Poke | 12
Walu, goma roasted sesame, ponzu, garlic, avocado, cucumber, masago and scallions.

California Poke | 10
Snow crab mix, spicy mayo, house sweet soy, avocado, cucumber, masago and scallions.

Chashu Bowl | 9
Pork belly, house sweet soy, cucumber, pickle radish, ajitama and scallions.

Gyudon Bowl | 9
Japanese shredded beef, house soy, white onions, cucumber, pickle radish, ajitama and scallions.

Chicken Teriyaki Bowl | 9
Japanese style teriyaki chicken, house sweet soy, cucumber, pickle radish, ajitama and scallions.


 

Sushi-Roll

California | 5
Crab mix, cucumber and avocado and sesame seeds.

Philadelphia | 7
Smoked salmon, cream cheese, avocado and sesame seeds.

Spicy Tuna | 7
Spicy tuna, avocado, cucumber and sesame seeds.

Spicy Salmon | 6
Salmon, avocado, cucumber, topped with serranos and sriracha.

Spicy Yellowtail | 7
Yellowtail, avocado and cucumber, topped with serranos and sriracha.

Spicy Escolar | 6
Escolar, avocado, cucumber, topped with serranos and sriracha.

Salmon Skin | 5
Grilled salmon skin, cucumber, gobo and daikon sprouts topped with bonito flakes and sweet soy.

Shrimp Tempura | 8
Shrimp tempura, crab mix, avocado, cucumber, masago and daikon sprouts with sweet soy.

Spider | 10
Soft shell crab tempura, crab mix, masago, avocado, cucumber, gobo and daikon sprouts with sweet soy.

So Dang Good | 10
Spicy salmon and avocado (tempura fried), topped with roasted garlic, scallions, spicy mayo and house sweet soy.

Rainbow | 12
California roll topped with bluefin tuna, Scottish salmon, walu, yellowtail and avocado.

King Shaggy | 12
Shrimp tempura, avocado and cream cheese topped with kanikama, masago, crunchy flakes, spicy mayo and house sweet soy.

Small Plates

Edamame | 3.5
Fresh, tender soybeans steamed and tossed with kosher salt.

Spicy Garlic Edamame | 5
Delicately sauteed soybeans with kosher salt, crushed pepper and fresh garlic.

Yokohama Gyoza | 4
Steamed or fried pork and vegetable dumplings.

Bella Spring Roll | 4
Japanese style vegetable egg roll served with sweet and sour sauce.

Sakura Shumai | 5
Steamed open face shrimp dumplings.

Crispy Chicken | 5
Japanese style fried chicken tender, served with katsu sauce.

Oyster Fritto | 6
Deep fried fresh oyster with bread crumbs, served with remoulade sauce.
 


Kids Meal

EurAsia Kids Meal | 7
Crispy chicken, fries, mini ramen, lolipop.


Dessert

Mochi | 2.5
Ice cream wrapped in a sweet rice flower (mango or green tea or strawberry).

Cheese Cake Tempura | 3.5
Japanese style green tea or mango or orginal cheesecake tempura served with whipped cream and chocolate syrup.


Extra Topping

Protein

Cashu | 3
Soy braised pork belly

Ajitama | 1
marinated soft boiled egg

Tempura Shrimp | 2

Fish Cake | 1

Vegetables

Bean Sprout | .50

Butter Corn Kernel | 1

Spinach | 1

Toasted Seaweed | 1

Kikurage | .50
Woodear mushroom

Menma | .50
Bamboo shoots

Red Ginger | .50

Extra

Black Garlic | 1

Parmesan | 1

Noodle Thin | 3

Noodle Thick | 3

 


Beverages

Bottles Water | 1

Fountain Drink | 2

Coke, diet coke, sprite, dr. pepper

Texas Iced Tea | 2
Unsweetened black tea or sweet black tea.

Topo Chico | 2
12 oz sparkling natural mineral water

Japanese Ocha | 3
Hot green tea

Japanese Soda | 3.5
Ramune strawberry or ramune original

EurAsia Style Soda | 4
Club soda and coconut milk, choice of vanilla, salted caramel or hazelnut syrup.

Organic Chia Juices | 4
Organic chia seeds, choice of orange, passion fruit, mango, lime or cucumber.


Wine

House Chardonnay or Cabernet | 4


Draft Beer

Kirin Ichiban | 4

Sapporo | 4


House Sake (hot or cold)

Traditional | 4/6

Pineapple | 5/7

Lychee | 5/7


Premium Sake

Sho Chiku Bai Nigori | 9

Sho Chiku Bai Extra Dry | 10

Hana Apple Sake | 12

 


Happy Hour 

Every Day 3pm - 7pm

House Red Wine | 3.5

House White Wine | 3.4

Hot Sake Small | 2.5

Sake Bomb | 3

Imported Beer | 3.5